Instructions
- Cook the pasta according to the packet instructions. Drain and rinse under cold water, then leave to cool.
- Dice the cucumber and pepper, finely chop the red onion, and add everything to a large bowl with the sweetcorn.
- Season the vegetables with garlic granules, onion powder, salt and pepper. Mix well.
- Add the light mayonnaise and stir until the vegetables are evenly coated.
- Add the cooled pasta and mix everything together.
- Divide into 4 equal portions and serve cold.
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